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Gluten-free tricolor casarecce (lentils, peas, and chickpeas) +/- 250g

€2,28 EUR
€9,12 / kg

Ingredients*: red pasta (33%): 50% yellow corn flour, 50% red lentil flour - green pasta (33%): 50% yellow corn flour, 50% green pea flour - light pasta (33%): 50% yellow corn flour, 50% chickpea flour.

Allergens: may contain soy

*From organic farming

Nutritional values per 100 grams: 344 kcal, 2 g fat, 64 g carbohydrates, 15 g protein, 5.1 g fiber

Cooking time: 8 to 10 minutes.

Produced in Italy

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Our desire? To work for a sustainable production from an economic and ecological point of view.

The idea is to allow as many people as possible to eat healthily and sustainably thanks to a range of products
products offered in a simple and raw way. The high volumes in store allow us to ensure the producers, whose values we share, to sell a large part of their production.
All this at fair prices that respect production costs.