Black Tea English Breakfast +/- 50g

A careful selection gives this tea a strong and spicy aroma and flavor, enhanced by a fine note of bitterness typically British. Enjoy with a splash of milk or cream, it pairs nicely with sweet or savory toasts. Ideal for breakfast, it is also an invigorating drink for the whole morning.

The garden where the tea is harvested is located at 1600 meters altitude in the Anamallais district, characterized by a diverse ecosystem and many bodies of water. The region is home to many wild species, including numerous herds of elephants. The infusion of these small black leaves produces a brown-orange liquor, with an aroma and taste reminiscent of orange and chocolate. Without bitterness.

Ingredients*: South Indian black tea (Paralai project)

*From organic farming

Recommended dosage: 2g for 25cl
Water temperature: 95°C
Steeping time: 3 - 5 min
Tasting: breakfast / afternoon
Best consumed before: 36 months